chocolate slice

1 cup plain flour
1/2 cup white sugar
1 cup coconut
1 tblsp. cocoa
185g (6oz) butter
1/2 tsp. vanilla

ICING
1 cup icing sugar
2 tblsp. cocoa
30g (1oz) butter
1 1/2 tblsp. hot water
coconut

sift dry ingredients into bowl, add melted butter and vanilla. mix well. press over base of greased slice tin ( 28cm X 18cm ~ 11" X 7") bake in moderate oven 20 mins. cool in tin
ice with chocolate icing and cut into squares when icing has set

chocolate icing
sift icing sugar and cocoa into a small bowl. add melted butter and water. mix well until the icing is smooth and glossy